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Today's Case

Gambino's Bakery Petit Fours

Gambino’s Petit Fours ("tastes-like")

Duncan Hines white cake mix – add almond flavoring
3 cups sugar 
2 1/2 cups of sifted powdered sugar
1/2 cup hot water
1 teaspoon vanilla extract
1/4 teaspoon cream of tartar 
Food color

Gently mix water, sugar and cream of tartar in a saucepan.  Bring to a boil 
(226 degrees F on a candy thermometer).  Cool to 110 degrees F.  Add powdered 
sugar and vanilla extract.  Add food color if desired.  Spoon over petit fours. 

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