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Wyatt's Cafeteria Cutlet Supreme

Subject: Wyatt's Cutlet Supreme
From: Vernon
Date: 4/6/2020, 9:44 AM

On 4/5/2020 5:05 PM, Vernon wrote:


The Redbird Mall in Dallas Wyatt's Cafeteria used to have dish that was made 
with two chicken fried steaks and cheese sauce called a Cutlet Supreme.

Do you have the recipe?


Hello Vernon,

Sorry, no luck. I could not find any mention at all of Wyatt's "Cutlet Supreme". There are a lot of unsuccessful requests on web message boards for Wyatt's "Chicken Fried Steak" recipe. The only thing that I could find about it is that it was actually veal, rather than ordinary beef steak.

As for the sauce, there are a lot of sauce recipes that have the name "supreme sauce". There is also a traditional sauce called "sauce supreme", which is made from another sauce called "veloute sauce". However,  there's not much consistency between recipes with that name, and I found no indication of the one used by Wyatt's.

There is a traditional dish in the south called "chicken fried steak with cream sauce" or "cream gravy." Wyatt's dish may have been simply a variation on that, but I never had Wyatt's "Cutlet Supreme", so I could not recommend any recipe that did not specifically mention Wyatt's.

I'll post this for reader input.


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