-------- Original message --------
From: Michelle
Date: 7/30/19 5:46 PM (GMT-06:00)
To: phedrus@hungrybrowser.com
Subject: Costello's Zucchini Bread recipe
On 7/30/2019 5:50 PM, Michelle wrote:
Hello, I'm looking for Costello's Zucchini Bread recipe. Costello's
Green House Restaurant in Kansas City, Mo. My husband use to work
there and we had the recipe but lost it in our downsizing. Please
help us. Thank you, Michele
Hi Michelle,
Sorry, I had no success finding this recipe on the web. I have a
Kansas City, MO cookbook that has a few recipes from Costello's
Greenhouse, but not the one for zucchini bread.
I'll post this for reader input.
Phaed
Update:
Vince Costello’s Greenhouse Zucchini Bread
From: "The National Food Lover’s Cookbook"
“Superstar collection of recipes from celebrated personalities of the National Football League” compiled by Ruth Arnold-Kenefick, Carolyn Reichow and Dottie Dekko and published in 1980.
3 eggs
2 cups sugar
1 cup oil
2 zucchini, chopped
2-1/2 cups flour
2 teaspoons baking soda
1/2 teaspoon baking powder
1 teaspoon cinnamon
2 teaspoons vanilla
1/2 cup raisins
1/2 cup chopped nuts
Cream eggs, sugar, oil and sifted dry ingredients Stir in zucchini, add raisins and nuts and stir again.
Bake in two greased and floured 9x5x3-inch loaf pans and bake at 325° F for 1 hour.
On 7/30/2019 11:39 PM, Michelle wrote:
Thank you very much. May I ask what the other recipes are? We just found
out the owner died and he's thinking about cooking from there....just
can't remember that well
Hi Michelle,
According to my index, the four recipes that I have from Costello's Greenhouse are in this cookbook:
"Dining In Kansas City" by James Rieger and Boots Mathews
They are:
fried artichoke hearts
tossed salad & blue cheese dressing
seafood stuffed zucchini
wedding soup
Phaed
