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Today's Case:

Beef Rollups

Re: Beef Rollups
From: Dorothy
To: Phaedrus
Date: 8/1/2026, 2:34 PM

On 8/1/2026 7:54 AM, dorothy wrote:

Hello
Looking for a recipe I have lost for “Beef Rollups”.
Not sure if this is the title.
I used cubed steak and in the recipe was dill pickle strips and maybe raisons???
Maybe a tomato based sauce to simmer  after preparing roll ups secured with toothpicks.
Serve over noodles or rice.
Dorothy

Hello Dorothy,

Sorry, there are too many uncertainties in your description. It might be a version of German "rouladen," but I cannot find a recipe for cubed steak and dill pickle strips and raisins that is rolled up and simmered in a tomato based sauce. No good clues. Need the exact name of the recipe, where you got the recipe, and an exact list of ingredients.

I will post this. Maybe it will be familiar to someone.

Phaed

Subject: Beef roll up recipe
From: Kristin
Date: 9/25/2026, 7:31 PM
To: Phaedrus

I knew these immediately as our old "rollmops". It's swedish but I only found it here: RollMops

Maybe, but there are no raisins in this recipe and it's not simmered in a tomato based sauce.

Phaed