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2011

TODAY's CASES:

Cake That Won't Last

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Cake That Won't Last
http://www.czbrats.com/Recipes/wlcake.htm

Ingredients:

3 eggs
3 cups flour
3 cups sugar
1 tsp salt
1 tsp cinnamon
1 tsp soda
1 cup vegetable oil
1/2 cup chopped pecans or walnuts
2 cups crushed bananas (preferably overripe ones)
10 oz. can crushed pineapple with juice

Directions:

A mixer is not needed for this cake. Put all of the dry ingredients in a large bowl, 
then start adding the rest - bananas, pineapple, nuts and oil. Stir all together 
and pour into a well greased & floured bundt pan or if preferred 2 loaf pans. 
Bake in 350 degree oven for about an hour or until a toothpick comes out clean. 
Turn bundt pan over about 10 minutes after removing from the oven and put a thin 
glaze frosting while the cake is still warm (if desired).  This is a good way to 
use up left overripe bananas, and it freezes well.
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Cake That Won't Last
http://shutts.tripod.com/mycookbook/wontlastcake.html

Recipe Ingredients
3 cups sugar 
3 cups flour 
1 teaspoon baking soda 
3 eggs -- beaten 
1 teaspoon vanilla 
1 1/2 cups oil 
1-8 ounce can crushed pineapple (with juice) 
1 small bag coconut 
2 bananas -- mashed 
1 cup nuts -- chopped 

Recipe Directions
Mix sugar, flour, and baking soda well. Add eggs to flour mixture. Add remaining 
ingredients. Let stand 2 minutes. Pour into greased and floured bundt pan. Bake 350 
for 1 hour and 15 minutes. 
-----------------------------------
THE CAKE THAT WONíT LAST
http://gracethroughourworld.com/2010/01/kitchen-and-recipes/the-cake-that-wont-last/

3 eggs (beaten)
3 cups flour
3 cups sugar
1 tsp. salt
1 tsp. soda
1 tsp. cinnamon
1 1/3 cups oil
2 cups cut bananas
1 (8oz.) can pineapple {juice and all!}
1/2 cup nuts

Mix all ingredients together.  Donít beat - just stir until blended. 
Bake @ 350 degrees in bundt pan or loaf pan for 1 hour and 15 minutes. 
Serves:16
---------------------------------------
Cake That Won't Last
http://www.food.com/recipe/cake-that-wont-last-104138

Ingredients
3 eggs ( beaten)
3 cups flour
3 cups sugar
2 teaspoons vanilla
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1 cup vegetable oil
2 cups bananas ( chopped not mashed)
1 (8 ounce) cans crushed pineapple ( not drained)
1/2 cup chopped nuts (optional)

Directions
Mix all ingredients and mix well (do not beat).
Pour into 9"X13" cake pan.
Bake at 350 degrees for 45 minutes.

Block Island Pound Cake

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Block Island Pound Cake
from "The Block Island Cookbook"

2	cups	flour
3/4	tsp	baking powder
3/4	tsp	salt
2/3	cup	milk
1	tsp	vanilla
2/3	cup	butter, softened
1 1/3	cup	granulated sugar
2	ea	eggs
1/2	tsp	nutmeg(optional)

Preheat oven to 325į. Lightly grease a 9x5x3 inch loaf pan.
In a small bowl, sift together flour, baking powder, and salt. Set aside.
Add the vanilla to the milk and set aside. Blend together the butter and
sugar. Add the eggs one at a time and beat well. 
Slowly stir the dry ingredients into the butter, sugar, and egg mixture ,
alternating with the milk/vanilla mixture. Do not over mix. Pour into the 
prepared loaf pan and bake in the preheated oven for approximately 1 1/2 hours.

Lemon Snow Cake

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Lemon Snow Cake

Big Oven

Pet Milk

Wild Greens and Honey

Canadian Living

Cooks.com

Steve X


Taco John's Green Sauce

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taco johns super hot sauce

A former employee says:
"According to" http://www.burritoblog.com/2006/03/welcome_to_taco_7.html 
"The green taco sauce is just whole fire roasted jalapenos pureed."

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